Only I would talk Chili going into spring, but I have a reason! Today would have been my mom’s 62nd birthday and so this post is in honor of her. Happy birthday, mom! I’m calling it chili stew because I know I could start WWIII with the ingredients in my “Chili”. Growing up, my mom would make … Continue reading
Hi everyone! Since taking on my new career my Mondays have become my Sundays! On top of that Mike works from home now and every Monday he has phone meetings back to back from like 8am to 5pm with few breaks in between. So I make us a late breakfast whenever I feel like waking … Continue reading
So on Sunday Mike and I purchased some new pots and pans. I LOVE every piece we brought home. Investing in high-quality, heirloom-type cookware I can imagine leaving to our future children makes me smile. Mr. Research-everything-to-death advised me that All-Clad was the way to go and I couldn’t agree more. I have also always dreamed of owning … Continue reading
